Mason’s Café offers lunches near a beautiful crocodile/ stinger free swimming hole. We offer local products, including tea, coffee, fruit and fish, specializing in exotic meats, with Kangaroo, Crocodile, Emu, Camel, Buffalo and Wild Boar all available. There is a selection of tasting plates on offer, that feature various combinations of exotic meats with Lamingtons and either Breadfruit or Taro Chips. Jakfruit burgers (superfood) are available too and are vegan.
Mason’s Café tries to source as much as we can locally. We use Misty Mountains milk, Mungalli Yoghurt, Daintree Tea, Tichum Creek Coffee, and fish caught off the Daintree Coast. Breadfruit is farmed on our property, and Taro sourced in Mossman. We supply our own Black Sapote, Abiu, Jakfruit, Sapodilla, Banana, Soursop Passionfruit and Pawpaw. Prime Atherton Tableland Kirra Koppa beef from Marsh Butchers in Cairns is used for burgers and steak sandwiches.
We also pride ourselves on making as much food as we can onsite. We make our burgers in house, our own sauces where possible, and many crumbed or battered items are made to order. You can taste the difference. Our motto is good food, not fast food.
Near the Café is an amazing freshwater swimming hole. Entry is by $1 fee, and here you can cool off in a croc free and stinger free waterhole full of native fish.